• Pumpkin Spice

    Locals Guide: October 2017 Pumpkin Spice If there is one word that perfectly describes the sights, the scents, and the tastes of autumn, that word is pumpkin—bright orange pumpkins carved and lit for Halloween, glowing pumpkin spice scented candles, and warm homemade pumpkin pie ready for dessert. We’re doing our part to carry on this […]

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  • Gift Giving Paradise

    Local’s Guide: September 2017 Gift Giving Paradise Make Branson’s Chocolates your ultimate gift shop–we have something for everyone! We have creamy Milk Chocolate, sweet White Chocolate, and of course dark luscious Semi-Sweet Chocolate. We have traditional chocolates, table-creamed fudges, gourmet chocolates, and chocolate bars. We have nuts, we have caramels, we have crèmes, we have […]

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  • Customizing Chocolates

    Local’s Guide: Aug 2017 Customizing Chocolates Ask us about CUSTOM MOLDED CHOCOLATE and CUSTOM LABELING The delicious finishing touch for any business, any occasion, any event! Let us customize our delicious chocolate for you.   Custom labels can be created from your business logo, your motto, your event, your photograph, even your name, just about […]

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  • Marzipan Creams

    Local’s Guide: July 2017 Marzipan Creams Marzipan Creams are our Item of the Month at Branson’s Chocolates in July. Marzipan is a sweet paste made of finely ground almonds and sugar or honey, and often flavored with vanilla, cinnamon, nutmeg, orange, or lemon. It is a traditional European treat eaten like candy, often molded into […]

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  • The English Lavender Farm’s Lavender Square

    Local’s Guide:June 2017 The English Lavender Farm’s Lavender Square We have partnered with our local English Lavender Farms this month to bring you English Lavender Farms Lavender Squares. We have been making Lavender and Sea Salt Bitter-Sweet Chocolate Bars and Lavender Salted Caramels. English Lavender Farms Lavender Squares will join our gourmet line. We steep […]

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  • Ginger Squares

    Local’s Guide: May 2017 Ginger Squares Dark Chocolate Ginger Squares are the newest item at Branson’s Chocolates. We use Spiritopia Ginger Liqueur, “The World’s Finest Sipping Ginger”, crafted locally in Corvallis. Spiritopia uses only “ultra premium ingredients because taste rules”, uses no artificial ingredients, and we are proud to feature their Ginger Liqueur. Our Dark […]

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  • English Toffee

    Local’s Guide: April 2017 English Toffee We are featuring English Toffee this month at Branson’s Chocolates. Our Old-Fashioned English Toffee is cooked in a copper kettle and poured onto a table to cool, then each piece is hand-dipped in creamy Milk Chocolate or rich Semi-Sweet 58% (Dark) Chocolate and topped with bits of roasted, salted, […]

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  • Earl Grey Tea Squares

    Local’s Guide: March 2017 Earl Grey Tea Squares Maybe you’ve heard the story of about a gift of black tea and bergamot oranges being sent from China, only to have the tea accidentally absorb the orange’s flavor during shipping. Or the one about how a friend of the Earl Charles Gray blended bergamot oil into […]

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  • My First Chocolate Bar

    My First Chocolate Bar Did you know that Branson’s Chocolates has not always produced chocolate bars? We used to be strictly focused on the production of everything but chocolate bars; truffles, barks, turtles etc. In July of 2009, Ashland Springs Hotel asked me to make a hazelnut cranberry in milk chocolate bar as well as a marionberry […]

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  • Valentine’s Day

    Valentine’s Day   Valentines Day is not only for those in relationships; You can use this day to show appreciation for a loved one, a friend, or even yourself! No matter how you decide to spend February 14th Branson’s Chocolates has several different options for you. This year we are partnering up with The Valley […]

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