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S’mores

Locals Guide: July 2018

S’mores

Warming up by a blazing campfire, gazing up at the starry night, roasting corn on the cob on the barbeque —we love camping! And everybody’s favorite part of camping is S’mores—gooey marshmallows, crunchy graham crackers, and sweet chocolate. Eat them together, and they’re heaven on earth! At Branson’s Chocolates, we’ve got S’mores for you in July—made in both our rich Semi-Sweet Chocolate and our creamy Milk Chocolate. Of course, we only use gluten-free marshmallows and graham crackers. In fact, at Branson’s Chocolates, all of our delicious chocolate is gluten-free except for beer-based and whiskey-based items, allowing you to relax and enjoy our chocolate with all your friends and family.

Branson’s Chocolates, your home for S’mores and all chocolate deliciousness, is right here in Ashland at 1662 Siskiyou Boulevard.  We’re just a block south of 7-11, in the Minute Market shopping center. We won’t be out and about in July, so come visit us in our store and get your S’mores while they’re here. We’re open Monday – Saturday 10-5:30.

You can also find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

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Gourmet Chocolates

Locals Guide: June

Gourmet Chocolates

Here at Branson’s Chocolates we have chocolates that we call our Gourmet line. Some are not your everyday flavors, some are elevated flavors. They all are delicious and decadent. This month we are featuring our Gourmet Chocolates.

If you like your dessert a little spicy, or slightly exotic, or even a bit adventurous, we have the chocolate for you—Wasabi Ginger Chocolate. We add wasabi powder to a dark chocolate ganache square, dipped it in milk chocolate and top it with candied ginger.  It’s a gourmet treat for adventurous chocolate lovers which is inspired by a wasabi ginger potato chip.

Matcha Green Tea square is made by mixing ceremonial grade match agree tea powder into a white chocolate ganache, formed into squares, and then dipped in dark chocolate with a green Matcha chocolate stripe. According to many studies, Matcha tea makes this a sweet treat loaded with benefits:  L-Theanine, an amino acid known to create calmness and improve memory, powerful antioxidants including polyphenols and EGCg which is believed to be a powerful anti-carcinogen and catechins which help lower LDL cholesterol, to name a few. Thanks to http://www.naturallivingideas.com/10-amazing-benefits-of-matcha-green-tea/ .

Exotic jasmine tea is steeped to create the flavor in a semi-sweet ganache center, which is then dipped in delicious Belgian milk chocolate and topped with a sprinkling of jasmine tea.  Jasmine Tea Square is a delicious combination of bitter tea’s antioxidants and jasmine’s floral delicacy with gourmet Belgian chocolate.  Blissful everyday indulgence!

The best thing about Earl Gray Tea is that it is delicious, which is why BRANSON’S CHOCOLATES created our EARL GRAY TEA SQUARES. We steep Earl Gray Tea into rich cream, and then stir it into a dark chocolate ganache. We cover the ganache in milk chocolate and top it with a stripe of more dark chocolate. We are passionate about local products from local vendors, so we use tea from Full Leaf Tea Company based in White City, and cream from Umpqua Dairy.

This is just a few of our Gourmet Chocolates. To see the entire line of Gourmet Chocolates you can come into our retail location or check our website.

You can also find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

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Lavender

Locals Guide: May

Lavender

We have partnered with our local English Lavender Farms this month to bring you all things lavender—Lavender Ganache Squares, Lavender Sea Salt Caramels, and Gourmet Lavender Chocolate Sauce. They are all part of our gourmet line. Our delicious Lavender Chocolate confections are made using English Lavender Farms buds and essential oil, which is distilled locally in the Applegate Valley. Lavender Ganache Squares are made by steeping the buds, infusing them into a semi-sweet ganache center, then dipping the ganache in our rich semi-sweet chocolate. Lavender Sea Salt Caramels and Gourmet Lavender Chocolate Sauce are both made with the essential oil. The lavender is a subtle background flavor and beautifully complements our dark, delicious chocolate. English Lavender Farms Lavender Squares are an indulgent, aromatic treat for the senses.

The English Lavender Farm, run by Sue and Derek Owen, opened to the public for the first time in the summer of 2014. They have been planting Angustafolias (English Lavenders) since 2012 and are turning their lavender farm into a luxurious venue for weddings and other events. Their farm is set on a gentle hillside, and there are stunning vistas of row upon row of purple lavender. They have spent time in Provence with French lavender farmers, and love to discuss the history of lavender production. Their drying barn serves also as a gift shop, and it is well-stocked with a wide variety of handmade lavender products produced on the farm, including Branson’s Chocolates English Lavender Farms Lavender Sea Salt Caramels.

If you want to catch us out and about in May, we will be at—

  • The Jackson County Master Gardener’s Spring Garden Fair at the Jackson County Expo, Saturday May 5th 9am-5pm and Sunday My 6th 10am-4p.

You can find Branson’s Chocolates on Facebook, Instagram, YouTube, and at bransonschocolates.com, or come down to our store at 1662 Siskiyou Boulevard here in Ashland. We’re just a block south of 7-11, in the Minute Market shopping center. We’re open Monday-Saturday 10-5:30. Stop on in, say Hi, and take home some Lavender Chocolate today!

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Sugar Free/No Sugar Added Chocolates

Locals Guide:April

Sugar Free/No Sugar Added Chocolates

If you’ve been drooling over all the deliciousness here at Branson’s Chocolates, but stayed away because of the sugar, you are in luck! We’d like to introduce you to our Sugar-Free/No Sugar Added Chocolates. We have Hazelnut Clusters, Peanut Clusters, Almond Bars, and Solid Chocolate Bars in both Milk Chocolate and Semi-Sweet Chocolate; and Hazelnut Bars in Milk Chocolate, Espresso Bars in Semi-Sweet Chocolate.

We use maltitol, a sugar alcohol, in our sugar free chocolates. Sugar alcohol is a somewhat misleading term, as it is actually neither sugar nor alcohol. This type of sugar substitute is particularly helpful to people with diabetes, because only a portion of it is digested and absorbed. And the part that is absorbed through the intestinal tract is absorbed slowly, so there’s a relatively little rise in blood sugar. So if you are watching your sugar intake, come on in and try our Sugar-Free/No Sugar Added Chocolate. You’ll be glad you did!

If you want to catch us out and about, we’ll be—

  • Thursday April 12th, we will be at the Opening Night Bash—Savor The Rogue®—from 7:30pm to 10:30pm. This event includes a delicious tastings of local foods and beverages, including our chocolates, and a no-host bar. Ticket required. For more information go to ashlandfilm.org
  • April 13th-14th, Friday 3-10pm and Saturday 10-5pm, we will be at the Pear-a-Fare in downtown Medford during the Pear Blossom Festival. This event includes vineyards, breweries, distillers, local artisan food makers all under the festival canopy serving tastes, and selling products. Tasting glasses and tickets to sample the flavors will be for sale at the Pear-a-Fare entrance. Vendors will also be selling wine, beer, coffee, and other local drinks by the glass. Our artisan food makers will have a wide variety of products for sale as well as samples available.org

 

You can also find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

Thanks to https://www.webmd.com/food-recipes/features/taste-test-sugar-free-chocolate#1 for the maltitol information.

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Chocolate Sauce

Locals Guide: March

Chocolate Sauce

Ten years ago, the owner of a local restaurant asked me to create a chocolate sauce that he could use with his espresso machine. We have perfected our Chocolate Sauce recipe and now make it by the kettleful. We mix sugar, vanilla, and water with pure chocolate liquor–which is made by grinding the nib of the cocoa bean into a thick paste that melts when heated. Chocolate liquor contains no alcohol, as opposed to chocolate liqueur, which is alcohol with chocolate added to it. Chocolate Sauce is delicious on ice cream, fruit, waffles, and is perfect as a base for hot cocoa and chocolate milk. One of our customers even swears it’s best just eaten straight from the bottle. However you like it, and whatever you like it on, we have your Chocolate Sauce!

If you want to catch us out and about, we’ll be—

  • March 9th-11th, Friday, Saturday, and Sunday, we will be at the Oregon Chocolate Festival at Ashland Hills Hotel & Suites.
  • March 17th-18th, Saturday 11-5 and Sunday 11-4, we will be at the Oregon Cheese Festival at Rogue Creamery in Central Point.

Easter is Sunday, April 1st this year. We are busy making chocolate treats, including everyone’s favorite bunnies, so stop in, get your favorites, and fill your baskets. We’re at 1662 Siskiyou Boulevard, just a block south of 7-11, in the Minute Market shopping center. We’re open Monday-Saturday 10-5:30.

You can also find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

Thanks to https://www.amanochocolate.com/faqs/whats-difference-bestween-chocolate-liquor-and-chocolate-liqueur/.

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Port Ganache Square

Locals Guide: December

Port Ganache Square

Branson’s Chocolates is debuting a new chocolate just in time for the holidays—Port Ganache Squares. We start with our delicious semi-sweet chocolate and local cream, stir in a heavy drizzle of Port, let it set, and then dip it all over again in that rich semi-sweet chocolate that you love. Can you say gourmet?

Fun fact about Port—the name Port is derived from the city of Porto, Portugal, where for centuries merchant ships loaded with casks of Port began their journey up the coastline to England. Port is a fortified wine, because brandy is added during fermentation, which helped sustain the fragile wine during its voyage to England, and also made the wine considerably sweeter. Port is known to pair well with decadent desserts, which makes it a perfect match for our chocolate!

The idea for Port Ganache Squares came from our newest intern, Tori. Tori is only a junior in high school, but is working with us for her senior project because she plans on graduating a year early—talk about hard work paying off!

If you want to catch us out and about in December, you’d better hurry! We will be at—

  • The 4th Annual Christmas Showcase December 1st-3rd at the Jackson County Expo in Central Point. It’s the region’s largest holiday gift and craft show with over 190 vendors. We will be there Friday & Saturday 10am-6pm, and Sunday 10am-4pm.

The rest of the month we will be right here at our store to fill your all holiday wish lists, your must-impress gift needs, and your own candy bowls and secret stashes. We’re at 1662 Siskiyou Boulevard, just a block south of 7-11, in the Minute Market shopping center. We’re open Monday-Friday 10-6, and Saturday 11-5.

You can also find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

(Thanks to www.thespruce.com/what-is-port-wine-3510911 for the history of Port.)

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Gift Giving Paradise

Local’s Guide: September 2017

Gift Giving Paradise

Make Branson’s Chocolates your ultimate gift shop–we have something for everyone!

We have creamy Milk Chocolate, sweet White Chocolate, and of course dark luscious Semi-Sweet Chocolate.

We have traditional chocolates, table-creamed fudges, gourmet chocolates, and chocolate bars. We have nuts, we have caramels, we have crèmes, we have chocolate with fruit, and even chocolate with espresso if you want a little kick. We even have caramels without chocolate, just in case.

If you want something for a chocolate connoisseur, of course we have Truffles, but we don’t stop there. In our Gourmet Chocolate line we have Macha Squares, Earl Gray Tea Squares, Jasmine Squares, Lavender Squares, and Wasabi Ginger Squares. Wait, that’s not all, we also have Gourmet Caramels—Sea Salt, Smoked Salt, and if you’re feeling a little adventurous try our Whiskey Caramel.

Our Truffles come in gift boxes of 4, 5, 6, 9, and 12. Gourmet Chocolates are in boxes or 2 or 5. Our traditional chocolates can be boxed in ½ pound or 1 pound boxes. All our boxes can tied with pretty bows ready to give.

With a minimum order, we can customize the label on any flavor of our Chocolate Bars with your name, your logo, your business, and even your photo, making our Chocolate Bars gift-ready, just for you.

Branson’s Chocolates, your gift giving paradise. Right here in Ashland at 1662 Siskiyou Boulevard, M-F 10-6, Sat 11-5.

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Customizing Chocolates

Local’s Guide: Aug 2017

Customizing Chocolates

Ask us about

CUSTOM MOLDED CHOCOLATE

and

CUSTOM LABELING

The delicious finishing touch for any business, any occasion, any event!

Let us customize our delicious chocolate for you.

 

Custom labels can be created from your business logo, your motto, your event, your photograph, even your name, just about anything that will fit on a label.

We custom label chocolate bars for many local businesses. In fact, if you’ve had chocolate at Paddington Station, Paddington Station’s Inspired By Oregon, The Paddington Jewel Box, all nine locations of The Grange Co-Op, Tudor Guild Gift Shop, Craterian Theater, Camalot Theatre, Holly Theatre, The English Lavender Farm, Sew Creative, Griffin Creek Coffee Roasting, Kriselle Cellars, Schmidt Family Vineyards, Paschal Winery and Vineyard, or Weisinger Family Winery, you’ve probably had Branson’s Chocolates without even realizing it.

Many businesses including Abigail’s Bed and Breakfast, Bayberry Inn Bed and Breakfast, The Iris Inn B&B, McCall House Bed and Breakfast, AmeriTitle Inc., Highbanks Machining, Siskiyou Endodontics, and Larry Steiner at Edward Jones Investments use our custom labeled chocolate for Thank You Gifts.

We create custom labeled chocolate for events such as weddings, showers, races, fundraisers, corporate meetings, grand openings, promotions, company dinners–anything you want to be remembered.

We can create Custom Molded Chocolate in almost any size bar or square, with your name or logo. Just ask Butler Automotive Group, Acorn Consulting Services Inc., Ashland’s Main Street Inn, or The Blue Giraffe.

If you want to talk about customizing Branson’s Chocolates for your business or event, stop by our store at 1662 Siskiyou Boulevard here in Ashland, M-F 10-6, Sat 11-5, except August 27th we will be at The 3rd Annual Benefit Car Show at Phoenix’s Petro Truck Stop/Iron Skillet Restaurant , 10am-4pm.

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Marzipan Creams

Local’s Guide: July 2017

Marzipan Creams

Marzipan Creams are our Item of the Month at Branson’s Chocolates in July. Marzipan is a sweet paste made of finely ground almonds and sugar or honey, and often flavored with vanilla, cinnamon, nutmeg, orange, or lemon. It is a traditional European treat eaten like candy, often molded into fruit shapes, sometimes dipped in chocolate. Our Marzipan Creams start with our classic cream recipe, stir in almond paste, and then dip it all in our delicious rich semi-sweet chocolate.

Across the world, Marzipan has many variations. In Latin America, the almonds are replaced by peanuts, and they call it Mazapan. In Mexico, pine nuts and pistachios are substituted for the almonds. In the Middle East, Marzipan is usually flavored with orange-flower water.

Marzipan treats have an ancient history. Legend has it that during a 15th century famine when flour became scarce, bakers created a replacement using eggs, sugar, and stores of almonds.In Germany and throughout much of northern Europe it is considered good luck to receive a Marzipan pig on Christmas or New Year’s Day. Marzipan is a traditional food to eat on weddings and religious feast days in Italy, Greece, and Cyprus.

But don’t think that Marzipan is only for European history buffs with a sweet tooth. People everywhere love Marzipan so much that it has its very own holiday—January 12th is National Marzipan Day.Marzipan is even the name of a character in the Nutcracker ballet. How sweet is that?

We won’t be out and about in July, so come see us in the store at 1662 Siskiyou Boulevard here in Ashland. We’re just a block south of 7-11, in the Minute Market shopping center. We’re open Monday-Friday 10-6, and Saturday 11-5. If you’re lucky, youmight even catch us dipping and pouring chocolate!

You can find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

We will be closed on July 4th, come join us in celebrating our nation’s independence. Ashland puts on quite a party for the Fourth of July, starting with a hometown parade and ending with a fantastic fireworks display. Happy Fourth of July to you!

(Thanks to www.seriouseats.com/2010/12/marzipan-history-what-is-it-almonds.html  andwww.bbcgoodfood.com/glossary/marzipan .)

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The English Lavender Farm’s Lavender Square

Local’s Guide:June 2017

The English Lavender Farm’s Lavender Square

We have partnered with our local English Lavender Farms this month to bring you English Lavender Farms Lavender Squares. We have been making Lavender and Sea Salt Bitter-Sweet Chocolate Bars and Lavender Salted Caramels. English Lavender Farms Lavender Squares will join our gourmet line. We steep English Lavender Farms lavender buds and infuse them into a semi-sweet ganache center, then dip the ganache in our semi-sweet chocolate, and top it with a stripe made from purple- tinted white chocolate. The lavender is a subtle background flavor and beautifully complements our dark, delicious chocolate. English Lavender Farms Lavender Squares are an indulgent, aromatic treat for the senses.

The English Lavender Farm, run by Sue and Derek Owen, opened to the public for the first time in the summer of 2014. They have been planting Angustafolias (English Lavenders) since 2012 and are turning their lavender farm into a luxurious venue for weddings and other events. Their farm is set on a gentle hillside, and there are stunning vistas of row upon row of purple lavender. They have spent time in Provence with French lavender farmers, and love to discuss the history of lavender production. Their drying barn serves also as a gift shop, and it is well-stocked with a wide variety of handmade lavender products produced on the farm, including Branson’s Chocolates English Lavender Farms Lavender Squares, Lavender and Sea Salt Bitter-Sweet Chocolate Bars, and Lavender Salted Caramels.

We won’t be out and about in June, so come see us in the store at 1662 Siskiyou Boulevard here in Ashland. We’re just a block south of 7-11, in the Minute Market shopping center. We’re open Monday-Friday 10-6, and Saturday 11-5. Maybe you will even catch us dipping and pouring chocolate!

You can find Branson’s Chocolates on Facebook, Instagram, and YouTube, and at bransonschocolates.com for online chocolate shopping.

 

(Thanks to http://www.englishlavenderfarm.com/)