Description
Jasmine Tea leaves are infused into the cream used in the 58% Dark Chocolate Ganache center, then dipped into Milk Chocolate and topped with a Jasmine Tea Leaf. To balance the subtleness of the Jasmine Tea and its mild floral aroma we finish the square in Milk Chocolate. We use tea from the Full Leaf Tea Company.
Comes in a box of 5 pieces.
